Asiago

Experience the perfect duet of tangy sourdough and nutty Asiago cheese that’ll make your taste buds do a happy dance. Lovingly crafted with a wink to Southern tradition, this loaf sports a crispy crust and a tender, flavorful crumb that’s so good, it should come with a warning label. Toast it for breakfast or slather it with your favorite spread, and you’ve got yourself a delicious upgrade to the usual bread routine. Savor the handmade quality, baked fresh with a whole lotta love. You might even think it’s tastier than grandma’s—but shh, we won’t tell her.