Italian Herb & Cheese

Experience the perfect harmony of tradition and flavor with this slow fermented southern sourdough loaf infused with Italian herbs and parmesan cheese. Each loaf is crafted to develop a deep, tangy crust and a tender crumb, enriched by the aromatic blend of herbs and the savory richness of parmesan. This artisanal bread brings a rustic elegance to any meal, reflecting the care and patience that define true southern sourdough. Ideal for those who appreciate authentic, handcrafted quality baked with time-honored techniques. Elevate your table with this distinctive loaf that’s both comforting and delightfully unexpected.